Peruvian Coffee, Cold Brew & Specialty Drinks
Bold, Smooth, and Unforgettably South American
At Scoop’s Co, coffee isn’t just a drink—it’s a story we pour into every cup. We proudly serve Chilala Café, a rich and aromatic bean grown in the highlands of Cajamarca, Peru. Known for its smooth body, bright notes, and chocolatey undertones, this single-origin coffee brings the essence of Peruvian soil to every sip.
Vanilla Sweet Cream Cold Brew
A scoop’s signature: chilled cold brew with vanilla syrup and a velvety sweet cream float.
Coconut Cream Cold Brew
Tropical vibes with every sip. Cold brew + coconut cream + vanilla syrup + ice.
Mocha Cold Brew
Chocolate meets coffee in this rich, refreshing combo.
Try our Nitro Cold Brew
For those seeking a cooler, more modern twist, try our hand-selected organic blend known for its depth, smooth finish, and rich crema. Infused with nitrogen for a creamy, refreshing pour, it’s the ultimate energizing pick-me-up without the bitterness.