Homemade Empanadas
Always Baked, Never Fried
At Scoop’s Co, we stay true to our roots – in Peru, we bake our empanadas, not deep fry them. Each empanada is handmade with care, using high-quality ingredients and time-honored recipes passed down through generations.
Aji de Gallina
A creamy, mildly spicy Peruvian classic made with shredded chicken
Rotisserie Chicken
juicy and flavorful, wrapped in a golden crust
Ham and cheese melt
Melty, savory, and kid-approved
Ground Beef
Seasoned to perfection with traditional spices.
Spinach & Cheese
A rich, vegetarian favorite with a creamy finish.
Pair it with our signature creamy
aji dipping sauce.
